How to Make the Perfect Espresso Martini: A Coffee Lover's Dream Cocktail
If you're a fan of both coffee and cocktails, the Espresso Martini is the perfect drink for you. This classic cocktail combines the rich, bold flavor of espresso with the sweetness of a martini for a truly delicious and energizing beverage.
History: The Espresso Martini was first created in the late 1980s by London bartender Dick Bradsell. As the story goes, a customer asked for a drink that would "wake me up and then f*** me up," and Bradsell improvised by combining espresso, vodka, and sugar.
- 1 oz vodka
- 1 oz Kahlúa or coffee liqueur
- 1 oz fresh espresso
- Ice
- Coffee beans, for garnish
Instructions:
- Brew a shot of espresso and let it cool.
- Fill a cocktail shaker with ice.
- Add the vodka, Kahlúa, and cooled espresso to the shaker.
- Shake vigorously for 10-15 seconds to combine and chill.
- Strain the mixture into a chilled martini glass.
- Garnish with a few coffee beans and enjoy!
- For an extra-foamy texture, shake the ingredients with a small amount of egg white.
- If you don't have a cocktail shaker, you can use a mason jar or other tightly-sealed container.
- Experiment with different types of coffee and liqueurs to find your perfect flavor combination.
Conclusion:
The Espresso Martini is a delicious and energizing cocktail that's perfect for any coffee lover. With just a few simple ingredients and some shaking, you can enjoy this classic drink in the comfort of your own home. So grab some vodka, espresso, and Kahlúa, and get shaking!
